Watermelon Margarita Mocktail (Print View)

Alcohol-free blend of fresh watermelon, citrus juices, and agave for a refreshing summer beverage.

# What You Need:

→ Fruit & Juice

01 - 2 cups seedless watermelon, cubed
02 - 1/4 cup freshly squeezed lime juice (about 2 limes)
03 - 1/4 cup orange juice

→ Sweetener

04 - 2 tablespoons agave syrup (or to taste)

→ To Serve

05 - Ice cubes
06 - Lime wedges and watermelon slices for garnish
07 - Coarse salt or sugar for rimming (optional)

# How to Make It:

01 - Rim the glasses with lime juice, then dip in coarse salt or sugar if desired.
02 - In a blender, combine watermelon cubes, lime juice, orange juice, and agave syrup. Blend until very smooth.
03 - Strain the mixture through a fine mesh strainer into a pitcher to remove pulp for a smoother consistency.
04 - Fill glasses with ice cubes. Pour the watermelon mixture evenly over the ice.
05 - Garnish with lime wedges and watermelon slices. Serve immediately.

# Expert Tips:

01 -
  • You get that restaurant quality pretty pink drink without the next morning headache or alcohol taste
  • The texture becomes incredibly silky when you take the extra minute to strain it
  • Perfect for designated drivers, pregnant friends, or anyone who just wants something refreshing that feels fancy
02 -
  • Skip the straining step only if you absolutely love texture in your drinks, but most people prefer the silky smooth version
  • The rim falls off if you dip the glass after filling it with ice, so always rim before adding anything to the glass
  • Watermelon varies in sweetness so always taste before serving and adjust the agave accordingly
03 -
  • Cut your watermelon into small cubes before freezing them for easy blending that doesnt stress your blender motor
  • Room temperature fruit blends more smoothly than cold fruit straight from the refrigerator

Go Back