Popular Sides

Velvety polenta paired with golden roasted mushrooms delivering cozy and rich flavors.

Italian minestrone featuring fresh spring vegetables, beans, pasta, and savory herb flavors in a hearty broth.

Velvety blend of sweet carrots, fresh ginger, and smooth coconut milk warming every spoonful.

Golden pan-fried potato bread farls served warm with salted butter, ideal for breakfast or a hearty snack.

Tangy sesame and ginger blend adds zest to coleslaw with a hint of spice and sweetness.

Soft potato bread farls pan-fried golden, ideal for hearty mornings or traditional Irish fare.

Golden potato farls with creamy salted butter, a classic Irish comfort food.

Rich gratin featuring sweet potatoes, caramelized onions, and a blend of cheeses baked to golden.

Hearty loaf with sharp cheddar and fresh herbs, great warm with butter or alongside savory dishes.